Keeping the great taste for future generations. Become a Tyrolean!
At the beginning of the last century, in 1902, Karl C. Handl started his own butcher operation in Pians, Tyrol, and thus set the foundation for an impressive success story.
Karl Handl assumes management of the company. The company is relocated to the outskirts of Pians. A state-of-the-art company is developed over several building stages.
Karl Handl is elected entrepreneur of the year.
Christianell in Naturns becomes a wholly-owned HANDL TYROL subsidiary.
HANDL TYROL is honoured as Tyrol's most family- and women-friendly company.
HANDL TYROL receives the "Outstanding Tyrolean Apprentice Training Location" from the Tyrolean Chamber of Commerce for the first time, and has received it every year since.
HANDL TYROL is the first foreign company to receive the DLG prize of the best in gold for more than 15 years of consistent quality.
HANDL TYROL has received the DLG prize of the best in gold for 15 years of consistent quality four years in a row.
Karl and Christine Handl hand over the Tyrolean family-owned company to their sons Karl Christian and Markus Handl.