How to acquire the taste for becoming Tyrolean.

Solitary mountain peaks, luscious Alpine meadows, clear air, cosy sitting rooms and friendly people. This is how Tyrol has been welcoming its guest for a long, long time.

Anyone that has experienced this land in the heart of the Alps will long to come back one day. Not least because of Tyrol's hearty cuisine with its legendary Tyrolean Ham.

This unique Tyrolean of ham and epicurean culture is inexorably linked with the name HANDL TYROL. HANDL TYROL stands for the original Tyrolean speciality brand. Where there is HANDL TYROL, there is a part of Tyrol. It is also why the taste of original HANDL TYROL ham, uncooked sausage and roast specialities creates a longing to become a Tyrolean.